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Biochemistry
Showing 1-900 of 1,058 Thesis
CHARACTERIZATION OF ARGINASE FROM THE LIVER OF MANGO TILAPIA (Sarotherodongalilaeus)...
<p> </p><p>Arginase is a detoxifying enzyme that catalyses the hydrolysis of arginine into ornithine and urea, the last step of urea cycle-...
COMPARATIVE HYPOLIPIDEMIC EFFECT OF TELFERIA OCCIDENTALIS AND VERNONIA AMYGDALINA D...
<p> </p><p>The importance of vegetables in human nutrition cannot be overemphasized, as they are important sources of nutrients, dietary Γ―...
DERMATOGLYPHIC APPRAISAL OF STUDENTS...
<p> </p><p>The study was conducted at the faculty of Basic of Medical Sciences, Remo Campus to evaluate the dermatoglyphic appraisal of mal...
DETERMINATION OF ALKALINITY OF SACHET AND BOREHOLE WATER...
<p> </p><p>Studies have shown that alkaline water helps neutralize acids in the body and allows for the free passage of substrate. The alka...
DISTRIBUTION OF THIAMINASE IN DIFFERENT TISSUES OF SOME FISH SPECIES...
<p> </p><p>Thiaminase degrade thiamine into separate thiazole and pyrimidine moieties, an enzyme that cleaves vitamin B1 and are sporadical...
EFFECT OF METAL IONS ON ARGINASE FROM THE KIDNEY OF LOCAL GOAT (CAPRA AEGAGRUS HIRC...
<p> </p><p>This research is aimed at isolating, partially purifying and determination of arginase from the kidney of a local goat. Methods ...
EFFECT OF TELFERIA OCCIDENTALIS AND VERNONIA AMYGDALINA ON LIVER FUNCTION TEST (AST ...
<p> </p><p>Vegetables and fruit provide a signiΓ―Β¬Βcant part of human nutrition, as they are important sources of nutrients, dietary Γ―Β¬...
ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND IT'S SYNTHESIZED SILVER NANOPARTI...
Abstract: This study focused on the antibacterial evaluation of Afang leaf extract and its synthesized silver nanoparticles. Afang (Gnetum africanum) is a wide...
CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SADARIFFA...
<p> </p><p>This work was carried out to investigate the chemical properties of the water extract of zobo (Hibiscus sabdariffa) drink using ...
ELEMENTAL ANALYSIS ON PTEROCARPUSN MILDBREADII (OHA) SEED...
<p> </p><p>Elemental analysis is the qualitative detection and quantitative determination of chemical elements(atoms,ions)in a sample(Fritz...
ENUMERATION AND IDENTIFICATION OF BACTERIA ON USED HANDKERCHIEFS IN MALES...
<p> <br>Micro-organisms are ubiquitous and are found in almost every area around human bodies. Some are specifically found in certain reg...
THE EFEFCT OF KAKA BITTERS ON LIPIDPROFILE OF WISTAR RATS FED WITH HIGH FAT DIET...
<p> </p><p>Kaka bitters like other bitters is claimed to possess a number of folkloric therapeutic effects including lipid-lowering effects...
PHYSIOCHEMICAL PROPERTIES AND FATTY ACID COMPOSITION OF AFRICAN STAR APPLE SEED OIL...
<p> </p><p>Oil extracted from African star apple by continuous extraction process using soxhlet apparatus was subjected to physico chemical...
ANALYSIS OF 3-MERCAPTOPYRUVATE SULFURTRANSFERASE (3-MST)...
Abstract: 3-Mercaptopyruvate sulfurtransferase (3-MST) is an enzyme that plays a crucial role in the maintenance of redox homeostasis and hydrogen sulfide (H2S)...
ISOLATION AND IDENTIFICATION OF ESCHERICHIA COLI AS AN INDICATOR OF FAECAL POLLUTION...
Abstract: Water pollution is a pressing global issue with serious implications for public health and the environment. Faecal contamination in water bodies is a...
A CRITICAL STUDY ON ENZYMES...
Abstract: Enzymes are biological molecules that act as catalysts to accelerate chemical reactions within living organisms. This critical study aims to delve in...
ANALYSIS THE ALPHA-PROTEIN LEVEL IN HEPATITIS PATIENT AS AN AID IN ACCESSING THE DEG...
Abstract: Hepatocellular carcinoma (HCC) is a common and aggressive type of liver cancer that often develops in patients with chronic liver diseases, such as h...
A COMPARATIVE INVESTIGATION INTO THE LIPID PROFILE OF MORINGA OLEIFERA SEEDS AND LEA...
<p> </p><p>Moringa Oleifera seed and leaves used in Eastern Nigeria have an impressive range of multipurpose medicinal uses with high nutri...
A CRITICAL EXAMINATION OF AUTOIMMUNITY AND INFLAMMATION...
<p> </p><div><div><div><p>When our body encounters something foreign in its environment it needs to be able to mount an i...
HEPATOTOXICITY OF THE ETHANOLIC EXTRACTS OF Enantia chlorantha ROOT ON WISTAR ALBINO...
<p> </p><div><div><div><p>The root of Enantia chlorontha was assayed for its hepatotoxicity effect. Extacts from the root...
HEPATOTOXICITY OF THE ETHANOLIC EXTRACTS OF Enantia chlorantha ROOT ON WISTAR ALBINO...
<p> </p><div><div><div><p>The root of Enantia chlorontha was assayed for its hepatotoxicity effect. Extacts from the root...
DETERMINATION OF SOME BIOCHEMICAL PARAMETERS IN DIABETIC AND HYPERTENSIVE PREGNANT S...
Abstract: Diabetes and hypertension are common medical conditions that can complicate pregnancy and lead to adverse outcomes for both the mother and the baby. ...
AN EVALUATION AND UPDATE OF GUINEA WORM (DRACUNCULUS MEDINENSIS) AS AN ENDEMIC PARAS...
Abstract: Guinea worm disease, caused by the parasitic organism Dracunculus medinensis, has been a significant public health concern in Nigeria for decades. Th...
MICROBIAL FOOD SPOILAGE DISORDERS (DISEASES) AND ITS CONTROL...
<p> </p><p>Foods and microorganisms have long and interesting associations which developed long before the beginning of recorded history. F...
PHYSICO-CHEMICAL PROPERTIES OF SACHET WATER...
<p> </p><p>The investigation carried out on the physico-chemical analysis of sachet water sold in Aba were conducted from January to Februa...
PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF SOURSOP FROM NSUKKA...
<p> </p><div><div><div><p>This study was conducted on the proximate and quantitative analysis of soursop (Annona moricata...
PROXIMATE ANALYSIS OF SEED AND COAT OF VELVET BEAN (MUCUNA PRURIENS) AND CAMWOOD (B...
Abstract: Proximate analysis is essential in determining the nutritional composition of various plant materials. This study aimed to conduct a proximate analysi...
PRELIMINARY PHYTOCHEMICAL AND ANTIMICROBIAL SCREENING OF SEED AND COAT OF Citrus sin...
Abstract: Citrus sinensis, commonly known as sweet orange, is a fruit widely consumed for its nutritional and health benefits. In this study, the seed and coat ...
PRODUCTION OF STARCH FROM CASSAVA (MAIHOT ESCULANTA) AND ITS CROSS LINKED DERIVATIV...
Abstract: Cassava (Manihot esculenta) is a tropical root crop that serves as a major source of carbohydrates for millions of people worldwide. Its high starch c...
PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIPOPROTEINS OF ALBIN...
<p> This work was carried out to investigate the effects of Burrantashi extracts on the lipoproteins Burantashi is a popular seasoning agent to barbecu...
