IN VITRO DETERMINATION OF BACTERICIDAL EFFECT OF GARLIC ON STAPHYLOCOCCUS AUREUS
Table Of Contents
Chapter ONE
INTRODUCTION
- 1.1Introduction
- 1.2Background of Study
- 1.3Problem Statement
- 1.4Objective of Study
- 1.5Limitation of Study
- 1.6Scope of Study
- 1.7Significance of Study
- 1.8Structure of the Research
- 1.9Definition of Terms
Chapter TWO
LITERATURE REVIEW
- 2.1Overview of Literature Review
- 2.2Historical Perspectives
- 2.3Theoretical Framework
- 2.4Previous Studies on the Topic
- 2.5Current Trends in Research
- 2.6Gaps in Existing Literature
- 2.7Conceptual Framework
- 2.8Methodological Approaches
- 2.9Comparative Analysis
- 2.10Summary of Literature Review
Chapter THREE
RESEARCH METHODOLOGY
- 3.1Research Methodology Overview
- 3.2Research Design
- 3.3Data Collection Methods
- 3.4Sampling Techniques
- 3.5Data Analysis Procedures
- 3.6Ethical Considerations
- 3.7Research Limitations
- 3.8Reliability and Validity
Chapter FOUR
DATA PRESENTATION AND ANALYSIS
- 4.1Overview of Findings
- 4.2Descriptive Statistics
- 4.3Inferential Statistics
- 4.4Data Visualization
- 4.5Interpretation of Results
- 4.6Comparison with Hypotheses
- 4.7Discussion of Findings
- 4.8Implications for Practice
Chapter FIVE
SUMMARY, CONCLUSION AND RECOMMENDATIONS
- 5.1Summary of Findings
- 5.2Conclusion
- 5.3Recommendations for Future Research
- 5.4Practical Applications
- 5.5Contribution to the Field
Thesis Abstract
Invitro determination of bacteriocidal effect of garlic extract on staphylococcus aureus causing skin and urinary tract infection (UTI) on some female patients were studied.
High vagina swab (HVS) samples were collected randomly from selected number of patients who had symptoms similar to that of Staphylococcus aureus activities. The samples were inoculated on Macconkey agar and nutrient agar and incubated at 370c for 24-48 hrs. Colonies that appeared pinkish in whitish creamy and yellowish on nutrient agar were gram stained and examined microscopically. Also, biochemical tests were carried out in order to characterize the organism present in each positive sample 80% of the samples examined were found to react positively to Staphylococcal infections. It’s prevalence is more among the age range of 18 – 30 years. It is suggested that government should encourage public health education on the potency of the cheap and readily available antibacterial agent like garlic and it’s addition to daily dietary which will act as a prop drug especially to women to reduce the incidence of S. Aureus that causes skin and urinary tract injection. Garlic extract has been proved to be an excellent cure to the ailment.
Thesis Overview
<p> </p><p><strong>Allium satirum </strong> <a target="_blank" rel="nofollow" href="https://www.modishproject.com/invitro-determination-bacteriocidal-effect-garlic/">commonly known as garlic is an odoriferous plant</a> belonging to a family lilacease. It is a small perennial herb with narrow flat leaves and surrounded by membranous patches, it is grown mostly in Northern Nigeria. It is used primarily for seasoning or spice and also for its medicinal property. The plant contain a medicinal <a target="_blank" rel="nofollow" href="https://www.modishproject.com/invitro-determination-bacteriocidal-effect-garlic/">properly just like other plants such as aloes,</a> Indian liquorices, alligator pepper etc which are also found useful, although the extend is not accurately recorded. The medicinal property of garlic is due to its “sulphur” content which was believed to be responsible for it’s medicinal value. Garlic as a medicinal plant has been widely used and found to be effective on number of serious infections. Other plants like the ones mentioned earlier also have their medicinal properly, some which is as a result of the presence of ackloids, volatile oils, polyphenol and some related sulphur compound contained in them. Similarly, some are found to be used as vermifuge, stimulating carminative toxic and also as condiments and for treatment of worm bites just like garlic.</p><br> <br><p></p>Blazingprojects Mobile App
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