Agricultural Biotechnology and its Applications."

Thesis Abstract

Agricultural biotechnology has revolutionized the field of agriculture by harnessing the power of genetic engineering and biotechnology techniques to improve crop productivity, enhance nutritional content, and develop resistance against pests and diseases. This abstract provides an overview of agricultural biotechnology, its applications, and its potential impact on sustainable agriculture and food security. It explores the various techniques used in agricultural biotechnology, such as genetic modification, gene editing, and tissue culture, and discusses their benefits and challenges. Additionally, it highlights the ethical and regulatory considerations associated with agricultural biotechnology and emphasizes the need for responsible and sustainable use of these technologies to ensure long-term agricultural sustainability.