Assessment of soil health indicators in organic versus conventional farming systems

Thesis Abstract

Abstract
This thesis investigates the comparison of soil health indicators between organic and conventional farming systems to determine the impact of farming practices on soil quality. The study aims to provide insights into the sustainability and long-term viability of different agricultural approaches. Chapter one introduces the background, problem statement, objectives, limitations, scope, significance of the study, structure of the thesis, and key definitions. Chapter two presents a comprehensive literature review covering ten key aspects related to soil health indicators, organic farming, conventional farming, and previous research findings. Chapter three outlines the research methodology, including sampling techniques, data collection methods, laboratory analysis procedures, statistical tools, and quality control measures. Chapter four presents a detailed discussion of the findings, highlighting differences in soil health indicators between organic and conventional farming systems. Various factors influencing soil health, such as soil organic matter, microbial activity, nutrient levels, and physical properties, are analyzed and compared. The implications of these findings for agricultural sustainability and environmental impact are discussed. Finally, chapter five provides a conclusion and summary of the study, emphasizing the key findings, implications for agricultural practices, and recommendations for future research. Overall, this thesis contributes to the understanding of soil health indicators and the potential benefits of organic farming in promoting soil quality and sustainability.