Disordered eating behaviors in adolescents with type 1 diabetes: A cross-sectional population-based study in Italy. | Blazingprojects Postgraduate Thesis
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Disordered eating behaviors in adolescents with type 1 diabetes: A cross-sectional population-based study in Italy.

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of Study
  • 1.3Problem Statement
  • 1.4Objective of Study
  • 1.5Limitation of Study
  • 1.6Scope of Study
  • 1.7Significance of Study
  • 1.8Structure of the Research
  • 1.9Definition of Terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Disordered Eating Behaviors
  • 2.2Prevalence of Disordered Eating Behaviors in Adolescents
  • 2.3Risk Factors for Disordered Eating Behaviors
  • 2.4Impact of Disordered Eating Behaviors on Health
  • 2.5Psychological Factors Related to Disordered Eating Behaviors
  • 2.6Cultural Influences on Disordered Eating Behaviors
  • 2.7Assessment Tools for Disordered Eating Behaviors
  • 2.8Interventions for Disordered Eating Behaviors
  • 2.9Support Systems for Adolescents with Disordered Eating Behaviors
  • 2.10Current Research on Disordered Eating Behaviors in Adolescents

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Design
  • 3.2Sampling Methods
  • 3.3Data Collection Procedures
  • 3.4Variables and Measures
  • 3.5Data Analysis Techniques
  • 3.6Ethical Considerations
  • 3.7Validity and Reliability
  • 3.8Limitations of the Methodology

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Overview of Research Findings
  • 4.2Prevalence of Disordered Eating Behaviors in Adolescents with Type 1 Diabetes
  • 4.3Factors Contributing to Disordered Eating Behaviors in Adolescents with Type 1 Diabetes
  • 4.4Impact of Disordered Eating Behaviors on Glycemic Control
  • 4.5Comparison of Disordered Eating Behaviors in Adolescents with and without Type 1 Diabetes
  • 4.6Recommendations for Clinical Practice
  • 4.7Implications for Future Research
  • 4.8Conclusion

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Summary of Findings
  • 5.2Conclusions Drawn from the Study
  • 5.3Contributions to Existing Knowledge
  • 5.4Practical Implications
  • 5.5Recommendations for Future Research
  • 5.6Conclusion and Final Remarks

Thesis Abstract

Abstract

OBJECTIVE

To evaluate the association of clinical, metabolic and socioeconomic factors with disordered eating behaviors (DEB) among adolescents with type 1 diabetes screened using the Diabetes Eating Problem Survey-Revised (DEPS-R).

METHODS

A cross-sectional, population-based study involved 163 adolescents with type 1 diabetes, aged 11-20 years, recruited from the registry for type 1 diabetes of Marche Region, Italy, who completed the DEPS-R (response rate 74.4%). Clinical characteristics, lipid profile, HbA1c , family profile of education and occupation were evaluated. The Italian version of DEPS-R was validated, and the prevalence of DEB estimated. The association of demographic, socioeconomic, and clinical factors with DEB was evaluated by multiple correspondence analysis and multiple logistic regression.

RESULTS

The prevalence of DEPS-R-positive (score ≥20) was 27% (95% CI 17-38) in boys and 42% (95% CI 31-53) in girls. A clinical profile of DEPS-R-positive was identified overweight, little time spent in physical activity, low socioeconomic status, poor metabolic control, skipping insulin injections. Furthermore, the probability of DEPS-R-positive increased 63% for every added unit of HbA1c , 36% for every added number of insulin injections skipped in a week and decreased about 20% for every added hour/week spent in physical activity. Overweight youth were six times more likely to be DEPS-R-positive.

DISCUSSION

A specific clinical profile of DEPS-R-positive was identified. A multidisciplinary clinical approach aimed to normalize eating behaviors and enhance self-esteem should be used to prevent the onset of these behaviors, and continuous educational programs are needed to promote healthy behaviors and lifestyles.

KEYWORDS

adolescent; body mass index; exercise; feeding and eating disorders; social class; type 1 diabetes mellitus



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