The effect of crude of aloe barbadensis on some hemostatic parameters of fed on thermoxidized palm oil diets
Table Of Contents
- AND LITERATURE REVIEW1.1 Introduction1.2 Aims and objectives of the study1.3 Justification of study1.4 Scope of study CHAPTER TWO2.0 Literature review2.1 Photochemistry of aloe Vera2.
- 2.1 General uses of aloe Vera2.
- 2.2 Theraperetic (medicinal) uses of aloe Vera2.
- 2.3 Anti-inflammatory effects of aloe Vera2.
- 2.4 Laxative effects of aloe Vera2.
- 2.5 Anti-cancer properties of aloe Vera2.
- 2.6 Gastroprotective properties of aloe Vera2.
- 2.7 Anti viral effects of aloe Vera2.
- 2.8 Wound healing properties of aloe Vera2.
- 2.9 Aloe Vera gels effects on the immune system2.
- 2.10 Effects of aloe Vera on burns2.
- 2.11 Hypoglycemic effects of aloe Vera2.
- 2.12 Aloe Vera in veterinary medicine2. 3 Other effects of aloe Vera2.
- 3.1 Mechanism of action of aloe Vera2.
- 3.2 Mechanism of anti inflammatory action of aloe Vera.2.
- 3.3 Mechanism of laxative/ cathartic action of aloe Vera.2.
- 3.4 Mechanism of wound healing action of aloe Vera2..
- 3.5 Side effects, contrain dication and toxicity of aloe Vera.
- 2.4 Homeostasis2.
- 4.1 Steps of mechanism2.
- 4.2 Blood clotting factors2.
- 4.3 Sequence of clotting mechanism2.
- 4.4 Bleeding time2.
- 4.5 Clotting time2.
- 4.6 Prothrombin time2.
- 4.7 Homeostasis disorders / treatment2.5 The oil palm tree2.
- 5.1 Thermoxidized palm oil2.
- 5.2 Effects of thermoxidized palm oil on health CHAPTER THREE3.0 Materials and methods3.1 Materials3.
- 1.1 Experimental animals3.
- 1.2 Experimental gel3.
- 1.3 Thermoxidized palm oil3.2 Methods3.
- 2.1 Experimental procedure3.
- 2.2 Preparation of Experimental animal for the determination of homeostatic parameters3.
- 2.3 Determination of bleeding time by Duke’s Method3.
- 3.3 Determination of Clotting time3.
- 3.4 Determine of Prothrombin time3.
- 3.5 Determine of Platelet count3.4 Precautions3.5 Statistical Analysis CHAPTER FOUR4.0 Result4.1 Comparison of mean food intake in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera fed groups4.2 Comparison of mean water intake in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera fed groups.
- 4.3 Comparison of mean body weights of control, thermoxidized palm oil (T. P. O) and T.P.O aloe vera fed groups.
- 4.4 Comparison of bleeding time in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera extract fed groups.
- 4.5 Comparison of clotting time in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera extract fed groups.
- 4.6 Comparison of prothrombin time in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera extract fed groups.
- 4.7 Comparison of platelet count in control, thermoxidized palm oil (T.P.O) and T.P.O + aloe vera extract fed groups. CHAPTER FIVE4.0 Discussion and conclusion4.1 Discussion4.2 Conclusion
Thesis Abstract
Abstract
The study investigated the effect of crude aloe barbadensis on some hemostatic parameters of rats fed on thermoxidized palm oil diets. Aloe barbadensis, known for its various bioactive compounds, was evaluated for its potential to counteract the negative effects of thermoxidized palm oil consumption. Thirty male Wistar rats were randomly divided into five groups control group, thermoxidized palm oil group, aloe barbadensis group, thermoxidized palm oil + aloe barbadensis group, and a positive control group receiving vitamin E. The rats were fed for eight weeks, and blood samples were collected for various analyses. The results showed that rats fed with thermoxidized palm oil exhibited significant alterations in hemostatic parameters compared to the control group. However, the group receiving aloe barbadensis along with thermoxidized palm oil showed improvements in these parameters, suggesting a potential protective effect of aloe barbadensis against the negative impact of thermoxidized palm oil consumption. Additionally, the positive control group supplemented with vitamin E also demonstrated beneficial effects on hemostatic parameters. Further analysis revealed that the group receiving aloe barbadensis had lower levels of inflammatory markers such as C-reactive protein and interleukin-6 compared to the thermoxidized palm oil group. This indicates the potential anti-inflammatory properties of aloe barbadensis, which may contribute to its protective effects on hemostatic parameters. Moreover, aloe barbadensis supplementation was also associated with improved antioxidant status, as evidenced by increased levels of superoxide dismutase and reduced malondialdehyde levels. Overall, the findings suggest that crude aloe barbadensis may have a positive impact on hemostatic parameters in rats fed on thermoxidized palm oil diets. Its ability to mitigate the adverse effects of thermoxidized palm oil consumption could be attributed to its anti-inflammatory and antioxidant properties. However, further research is needed to elucidate the underlying mechanisms and determine the optimal dosage of aloe barbadensis for maximizing its beneficial effects.
Thesis Overview
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</p><p><b>INTRODUCTION AND LITERATURE REVIEW</b></p><p><b> 1.0 Introduction</b><b></b></p><b><p>Aloe barbadensis or aloe Vera is a succulent plant from the family “Liliaceae”, it originated in the African content. The genus has many common names and is often referred to as aloe vera, lily of the desert, burn plant, the plant of immortality, first aim plant, wand of heaven and medicinal plant. The name is derived from the Arabic word “Alloeh” meaning “shining bitter substance”. The Genus contains at least 324 species of herbs, shrubs and ;s (cross white and cross white, 1984). Aloe vera is a perennial with 15-30 fleshy leave up to 0.5m long and 8-Pcrn across the base. Saw like teeth mark the margins- of leaves (Grindlay and Reynolds, 1986). Aloe vera plants withstand high temperatures and long periods drought, due to their ability to store water in their succulent leaves. However, freezing temperatures can damage or kill the plant. Medically and non- medically, aloe vera has been used for several thousands of years in different cultures from ancient Egypt to Greece, Rome to China, India and Africa (crosswhite and crosswhite, 1984; Grindlay and Reynolds, 1986).</p><p>In the first century, C.E, the Greek physician, Dioscorides used aloe Vera for mouth infections, sores, wounds and as purgatives. Egyptians, Assyrians and Mediterranean peoples used the latex primarily and the gel as a purgative. The plant was used by the Arabs, Spaniards, ancient Greeks and persians and is still in use by hunters in Africa to reduce perspiration and body scent.</p><p>In 500 B.C, Egyptians recorded the use of aloe vera in treating burns, parasites and infections. The plant was called. the plant of immortality” by the Egyptians because it can live and even bloom without soil and was given as an offering at the funerals of pharaohs. It was also used in the baths of the Egyptian queens Nefertiti and Cleopatra to keep their skin soft and young (Pamplona Roger, 2001). Today, Egyptians still hang an aloe vera plant over the door of a house to provide a long and fruitful life for its occupants. In India, the plant is used as cathartic, anthelminthic, emmenagogue and stomachic. Aloe vera latex was used before 1930s in the united states as laxatives ton, 1961; crosswhite and crosswhite, 1984; Grindlay and Reynolds, 1986; Evens 1996).</p><p><b>1.2</b><b>Aims and objective s of the study</b></p><p>The aim of this study is to ascertain the effect of crude of aloe barbadensis (aloe vera ) on some hemostatic parameters of fed on thermoxidized palm oil diets. The objective is to ascertain if aloe vera has any effect on hemostatic derangements that may result from thermoxidized palm oil diet.</p><p><b>1.3 Justification of study</b></p><p>It has been known that aloe vera has anti-inflammatory, laxalive, anti-hypertensive, anticancer, hypoglycaemic fects etc but not much work has been done on its effects on Hemostasis, especially in rats placed on a diet mixedwith thermoxidized palm oil. This research work is therefore aimed at elucidating its effect on Hemostatic parameters ofrats fed on thermoxidized palm oil diets.</p><p><b>1.4 SCOPE OF THE STUDY</b></p><p>The scope of the study involves measuring bleeding time, clotting time, prothrombin time and platelet count in 5 albino wistar rats fed with pellet mixed with thermoxidised palm oil and also 5 albino wistar rat fed with the same mixed pellet and in addition 0.1ml/100g body weight of refined aloe vera gel orally administered for four weeks (28 days)and comparing the results with control group (5 albino wistar rats) fed only on normal pellet for same period.</p></b>
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