Extraction of alkaloids from three nigerians plants, kola accumina (oji igbo), kola vera (oji hausa) and gaxcina kola (bitter kola) industrial | Blazingprojects Postgraduate Thesis
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Extraction of alkaloids from three nigerians plants, kola accumina (oji igbo), kola vera (oji hausa) and gaxcina kola (bitter kola) industrial

 

Table Of Contents


  • CertificationDedicationAcknowledgementsTable of contentAbstractCHAPTER ONE1.1      Introduction1.2      Occurrence1.3      Plant Source1.4      Alkaloid Classification1.5      Physiochemical Properties1.6      Presence of Nitrogen in their molecule1.7      Presence of Monoacid as a Biosynthetic material1.8      Alkalinity of Alkaloids1.9      Solubility of Alkaloids1.10  Kola Nut1.11  Pharmacological effects of kola nuts1.12  Chemical composition of kola NutsCHAPTER TWO2.0  Literature ReviewCHAPTER THREE3.0      Materials and Methods3.1  Materials3.2  Reagents3.3  Reagents preparation3.4  Sample Collection3.5  Sample preparation3.6  Extraction of Alkaloid3.7  Qualitative test of AlkaloidCHAPTER FOUR4.0      Results and Discussion4.1  Results4.2  Discussion4.3  conclusion4.4  Recommendation for further studyReferencesAPPENDIX

Thesis Abstract

The   extraction of alkaloid from Gaxcina  kola (bitter Kola), Kola acuminated (Oji Igbo) and Kola Vera (Oji Hausa) were carried out using 10% enthanoic acid and 10% ethanol to separate the alkaloid from the residue. The alkaloid was extracted using 5% ammonium hydroxide. From the sample results obtained on alkaloid for the sample 9.16% oji Igbo, 6.20% oji Hausa and 8.20% Bitter kola. It was observed that the percentage of alkaloids was highest in Oji Igbo and the least for Oji Hausa.

Thesis Overview

<p> </p><p>&nbsp;<br><strong>1.1 &nbsp; INTRODUCTION</strong></p><p>&nbsp;<br>Alkaloids are a class of organic compounds that typically contain nitrogen and have complex ring structures. They occur naturally in seed bearing plants and are found in berries, bark, fruits, roots and leaves. That is, they are derived from plants. Often, they are bases that have some physiological effects.</p><p>Many of the earliest isolated pure compounds with biological activity. This was due to the ease of isolation.</p> <br><p></p>

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