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THE EFFECT OF STORAGE METHODS ON EGG QUALITY AND ORGANOLEPTIC PROPERTIES OF BROWN EG...

Abstract: Eggs are a valuable source of protein and essential nutrients in the human diet. The quality of eggs can be influenced by various factors, including ...

EFFECT OF TOASTED ICICINIA MANI (EFIK-ISONG) BASED DIETS ON THE PERFORMANCE OF WEANE...

Abstract: This study aimed to investigate the effect of toasted Icicinia mani (Efik-isong) based diets on the performance of weaner rabbits. A total of 60 wean...

QUALITY, ACCEPTABILITY AND MICROBIAL COMPOSITION OF ENSILED BREWERIES SPENT GRAINS W...

Abstract: This research project focused on evaluating the quality, acceptability, and microbial composition of ensiled breweries spent grains with yam peels. T...

NUTRITIONAL PHYTOCHEMICAL AND MICROBIAL CONTENT OF BOMBAX COSTATUM LEAVES...

Abstract: Bombax costatum, commonly known as the African Bombax or Red Kapok tree, is a plant native to tropical Africa known for its various traditional medic...

THE EFFECT OF DIFFERENT ENZYME SUBSTRATES ON THE PERFORMANCE OF BROILERS FED PEELED...

An experiment was conducted to investigate the effects of using two different enzyme substrates on the performance of broilers fed peeled cassava root meal (P...

THE EFFECT OF SOAKED CASSAVA PEEL MEAL SUPPLEMENTED WITH ENZYME AS REPLACEMENT FOR M...

Recently, the nutritional status of the populace in most developing countries is predominantly marked by inadequate protein intake both in quantity and qualit...

GENETIC EVALUATION OF PERFORMANCE AND BLOOD BIOCHEMISTRY IN JAPANESE QUAIl...

A study was conducted in a Northern Guinea Savannah region to evaluate the growth, reproductive and blood biochemistry parameters of parents and their offspri...

TRANSMISSION OF MONKEYPOX VIRUS ON ANIMAL AND HUMANS IN NIGERIa...

Abstract: Monkeypox is a zoonotic viral disease that has been reported in various regions of Nigeria, affecting both animals and humans. The transmission dynam...

OUTPUT, PROXIMATE COMPOSITION, CARBON TO NITROGEN RATIO AND ENERGY VALUE OF BROILER ...

Studies were carried out to examine the output, proximate composition, carbon to nitrogen ratio and energy value of poultry litter. Excreta was collected from...

EFFECT OF AGE OF GUINEA GRASS (PANICUM MAXIMUM) ON SILAGE QUALITY AND ITS NUTRITIVE ...

An all year round pasture is not always guaranteed in the tropics especially in Nigeria as half of the period is a dry season. In order to circumvent the past...

DYNAMICS OF IONS IN THE HAEMOLYMPH OF GIANT AFRICAN LAND SNAILS (ARCHACHATINA MARGIN...

This experiment was conducted to study the dynamics of ions in the haemolymph of Giant African land snails (Archachatina marginata) during fasting. Fourty Arc...

METABOLIZABLE ENERGY VALUES OF DRIED LEAVES OF CASSAVA (MANIHOT ESCULENTA), SIAM WEE...

A study was conducted to determine the apparent metabolizable energy (AME) value of dried leaves of cassava (Manihot esculenta), siam we...

EFFECT OF TOASTED ICACINIA MANI (EFIK- ISONG) BASED DIETS ON THE PERFORMANCE OF WEAN...

Abstract: The aim of this study was to investigate the effect of toasted Icacinia mani (Efik-Ison) based diets on the performance of weaner rabbits. A total of...

TRANSMISSION OF EBOLA VIRUS ON ANIMAL AND HUMANs...

Abstract: The transmission of the Ebola virus between animals and humans is a complex process that poses significant challenges in understanding and controlli...

INVESTIGATION ON THE INFLUENCE/PREVALENCE OF POULTRY DISEASE AND ITS MORTALITY RATE ...

Abstract: Poultry farming is a significant aspect of agriculture in Uyo Local Government Area, contributing to food security and economic development. However,...

THE PREVALENCE OF POULTRY DISEASE AND ITS MORTALITY RATE IN UYO LOCAL GOVERNMENT ARE...

Abstract: Poultry farming plays a significant role in the economy of many regions, including Uyo Local Government Area. However, the prevalence of poultry dise...

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Abstract: The research project focuses on exploring the impact of social media on mental health among adolescents. In recent years, social media usage among ad...

INVESTIGATION OF THE PREVALENCE RATE OF POULTRY DISEASE AND ITS MORTALITY RATE IN UY...

Abstract: Poultry farming plays a crucial role in food security and economic development in Uyo Local Government Area. However, the prevalence of poultry disea...

THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMAHDL CHOLESTEROL OF ALBINO RAT...

This work was carried out to investigate the effects of pterocarpus mildbreadii seed on the HDL- level of albino rats.High density lipoprotein(HDL) is a fract...

DETERMINATION OF LYCOPENE, VITAMIN A, VITAMIN C, PHENOL, FLAVONOID AND ANTIOXIDANT I...

Abstract: This research aimed to determine the levels of lycopene, vitamin A, vitamin C, phenol, flavonoid, and antioxidant activity in four different plant spe...

STUDIES ON THE EFFECT OF FEEDS FORMULATED FROM LOCAL FEEDS STUFFS ON THE GROWTH OF C...

Abstract: The aquaculture industry is continuously seeking cost-effective and sustainable ways to improve fish growth and production. In this study, the focus ...

EFFECT OF RUBBER MILL DUMPSITE SOIL AMENDED WITH POULTRY MANURE ON THE GROWTH AND DE...

Abstract: The disposal of rubber mill waste in dumpsites poses a significant environmental challenge due to its non-biodegradable nature. This study aimed to i...

EFFECTS OF SOIL EROSION IN EMERGING URBAN CENTRE OF AFUZE...

Soil erosion is a significant environmental issue that has been increasingly affecting the emerging urban center of Afuze. This research project aims to investi...

PERFORMANCE OF WEANER AND GROWER PIGS FED DIETS CONTAINING GRADED LEVELS OF SOYBEAN ...

Twenty-four weaner pigs were used in a study to evaluate the response of weaner and grower pigs to diets containing graded levels of toasted soybean hull (SBH...

EFFECT OF SEQUENCE AND INTERVAL OF FEEDING CONCENTRATE SUPPLEMENT AND ROUGHAGE ON PE...

A feeding trial lasting 90 days was conducted using 28 Yankasa weaner rams with an average weight of 14.96 ± 1.10 kg (5-6 months old) to investigate effect...

QUALITY CHARACTERISTICS AND MICROBIAL STATUS OF BEEF SMOKED WITH DIFFERENT PLANT MAT...

Two experiments were conducted. The first evaluated beef smoked using different plant materials (Acacia raddiana, Eucalyptus camaldutensis, Azadirachta indica...

EFFECT OF BREED, AGE AND SEX ON GROWTH, HAEMATOLOGICAL, SERUM BIOCHEMICAL AND CARCAS...

 A study was conducted to assess the effect of breed, sex and age on growth, haematological, serum biochemical and carcass characteristics of Turkey. The...

PERFORMANCE OF WEANER RABBITS FED MAIZE HUSK BASED DIETS WITH AND WITHOUT ENZYME SUP...

Two experiments were conducted to evaluate the performance of weaner rabbits fed maize husk based diets with or without enzyme supplementation. In the first e...

THE EFFECT OF GARLIC (ALLIUM SATIVUM L.) MEAL AS A FEED INGREDIENT IN THE DIETS OF B...

Four experiments were carried out to evaluate the effect of Garlic supplementation in broiler chickens. In the first experiments 0-4 weeks, a total o...

INFLUENCE OF GENOTYPE AND FEED RESTRICTION ON POST-WEANING GROWTH PERFORMANCE OF DOM...