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Biochemical characterization of toxic constituents of seed extract of azadirachta indica a. juss

 

Table Of Contents


Chapter ONE

INTRODUCTION

  • 1.1Introduction
  • 1.2Background of Study
  • 1.3Problem Statement
  • 1.4Objective of Study
  • 1.5Limitation of Study
  • 1.6Scope of Study
  • 1.7Significance of Study
  • 1.8Structure of the Research
  • 1.9Definition of Terms

Chapter TWO

LITERATURE REVIEW

  • 2.1Overview of Azadirachta Indica A. Juss
  • 2.2Toxic Constituents of Azadirachta Indica A. Juss
  • 2.3Biochemical Composition of Azadirachta Indica A. Juss Seeds
  • 2.4Effects of Toxic Constituents on Living Organisms
  • 2.5Previous Studies on Azadirachta Indica A. Juss
  • 2.6Pharmacological Properties of Azadirachta Indica A. Juss
  • 2.7Environmental Impact of Azadirachta Indica A. Juss
  • 2.8Cultivation and Distribution of Azadirachta Indica A. Juss
  • 2.9Traditional and Medicinal Uses of Azadirachta Indica A. Juss
  • 2.10Future Research Directions

Chapter THREE

RESEARCH METHODOLOGY

  • 3.1Research Methodology Overview
  • 3.2Selection of Azadirachta Indica A. Juss Seeds
  • 3.3Extraction and Isolation Techniques
  • 3.4Identification of Toxic Constituents
  • 3.5Biochemical Analysis Methods
  • 3.6In vitro and In vivo Testing Protocols
  • 3.7Data Collection and Analysis Procedures
  • 3.8Ethical Considerations in Research

Chapter FOUR

DATA PRESENTATION AND ANALYSIS

  • 4.1Overview of Research Findings
  • 4.2Identification of Toxic Compounds in Azadirachta Indica A. Juss Seeds
  • 4.3Quantification of Toxic Constituents
  • 4.4Biological Effects of Toxic Compounds
  • 4.5Comparative Analysis with Previous Studies
  • 4.6Discussion on Pharmacological Significance
  • 4.7Environmental Implications of Findings
  • 4.8Recommendations for Further Research

Chapter FIVE

SUMMARY, CONCLUSION AND RECOMMENDATIONS

  • 5.1Summary of Research
  • 5.2Conclusion and Implications
  • 5.3Contributions to Knowledge
  • 5.4Practical Applications and Recommendations
  • 5.5Areas for Future Research
  • 5.6Final Thoughts

Thesis Abstract

The toxic constituents of seed extracts of Azadirachta indica A. Juss were isolated and biochemically characterised to elucidate the spectrum of toxicity. The constituents were isolated using toxicity-guided technique. Acute toxicity test established an oral LD50 >5 g/kg in mice. Chronic oral administration of the extracts and fractions significantly (P<0.05) increased the activities of ALP, AST and ALT. The methanol extract (ME) did not cause any significant change in bilirubin concentration. Lower doses (100 and 500 mg/kg) of the extract reduced urea levels whereas higher doses of both extract and fractions caused significant (P<0.05) increase in urea levels. The crude extract and fractions lowered fasting blood sugar and cholesterol concentrations in normal treated rats. The ME caused significant (P<0.05) increase in Na+ concentration and reduction in K+ concentration whereas the concentrations of HCO3- and Cl- remained unchanged throughout the experimental period. The ME also reduced neutrophil count and caused significant (P<0.05) increase in Hb concentration, PCV percentage and lymphocyte count. Lower doses of ME increased platelet count whereas higher doses caused a reduction. With the exception of TN-1 and TN-2, the extract and other fractions significantly (P<0.05) increased the body and organ weights of treated rats. Tissue sections from the liver of ME-treated rats showed uniformly edematous and hepatocyte necrosis with steatosis and portal tract inflammation. Kidney tissues showed edematous necrotic tubules with destruction of basement membrane. Comparison of the magnitude of liver toxicity showed that TN-2 was more toxic than TN-1. TN-1 caused extensive areas of liver cell edema while TN-2 caused hepatic necrosis with extensive severe changes. Structure elucidation revealed TN-1 and TN-2 to be 6-deacetylnimbin and nimbolide respectively.

Thesis Overview

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