EVALUATION OF UGA MICRO
Table Of Contents
Chapter ONE
INTRODUCTION
- 1.1Introduction
- 1.2Background of Study
- 1.3Problem Statement
- 1.4Objective of Study
- 1.5Limitation of Study
- 1.6Scope of Study
- 1.7Significance of Study
- 1.8Structure of the Research
- 1.9Definition of Terms
Chapter TWO
LITERATURE REVIEW
- 2.1Overview of Existing Literature
- 2.2Theoretical Framework
- 2.3Conceptual Framework
- 2.4Empirical Studies
- 2.5Research Gaps
- 2.6Methodologies Used in Previous Studies
- 2.7Critique of Existing Literature
- 2.8Relevance of Literature to Current Study
- 2.9Summary of Literature Review
- 2.10Theoretical Contribution
Chapter THREE
RESEARCH METHODOLOGY
- 3.1Research Design
- 3.2Research Philosophy
- 3.3Research Approach
- 3.4Data Collection Methods
- 3.5Sampling Techniques
- 3.6Data Analysis Methods
- 3.7Validity and Reliability
- 3.8Ethical Considerations
Chapter FOUR
DATA PRESENTATION AND ANALYSIS
- 4.1Overview of Findings
- 4.2Demographic Analysis
- 4.3Descriptive Statistics
- 4.4Inferential Statistics
- 4.5Comparison of Results with Hypotheses
- 4.6Discussion of Key Findings
- 4.7Implications of Findings
- 4.8Recommendations for Future Research
Chapter FIVE
SUMMARY, CONCLUSION AND RECOMMENDATIONS
- 5.1Summary of Findings
- 5.2Conclusion
- 5.3Contributions to Knowledge
- 5.4Practical Implications
- 5.5Limitations of the Study
- 5.6Recommendations for Practice
- 5.7Recommendations for Further Research
- 5.8Conclusion and Closing Remarks
Thesis Abstract
The abstract of the research on EVALUATION OF UGA MICRO is as follows This research project aims to evaluate the effectiveness and impact of the UGA MICRO program, a community-based initiative focused on promoting sustainable agriculture practices and improving food security in rural communities. The study will assess various components of the program, including training workshops, resource distribution, and ongoing support provided to participants. Data will be collected through surveys, interviews, and on-site observations to measure the program's outcomes in terms of knowledge acquisition, behavior change, and overall community development. The research will also explore the challenges faced by participants in implementing the practices learned through the program and identify opportunities for improvement. The findings of this evaluation will provide valuable insights for program stakeholders and policymakers to enhance the effectiveness of UGA MICRO and similar initiatives aimed at promoting sustainable agriculture and food security in rural areas.
Thesis Overview
BACKGROUND OF THE STUDYThe history of micro financing can be traced back as long to the middle of the 1800s when the theorist by sander spooner was writing over the benefits from small credits to entrepreneurs and farmers as a way getting the people out of poverty. But it was at the end of world war II with Marshall plan the concept had an big impact. The today use of the expression micro financing has it roots in the 1970s when organizations, such as Grammeer Bank of Bangladesh with the micro finance pioneer Mohammad Yunus, where starting and shaping the modern industry of micro financing (Wikipedia 2015).In United states, micro finance institutions was developed in 1980s. They served low income and marginalized minority communities. By 2007, there were 500 micro finance organizations operating in the US with 200 lending capital (Wikipedia 2015).In Africa the first credit union in Africa was established in Northern Ghana in 1955 by Canadian Catholic missionaries. However, susu, which is one of the micro finance schemes in Ghana, is thought to have originated from Nigeria and spread to Ghana in the early twentieth century In Nigeria micro finance banking came into being in 2005 with the launching of the micro finance policy by the former CBN governor Professor Chukwuma Soludo. The policy was influenced by the globally acclaimed impact of micro finance in helping the economically active poor to exit the poverty threshold and thus leading to significant poverty reduction. Hence micro finance banking was introduced with the expectation that over time, it would in reducing poverty in the country (Ngutor Nyor, 2013).In Anambra state, micro finance banking came into existence following the 2005 government policy which leads to the conversion of community banks to micro finance bank so many banks were given provisional approval while others were given final license (Chukwuma 2007).In Uga micro finance bank came as a result of 2005 policy so Uga community bank was converted to Microfinance bank with provisional approval (Umunne, 2009).1.2 STATEMENT OF THE PROBLEMSDespite the importance of micro finance bank to the community, there has been complaint form both staff and customers regarding to1. The location2. The design3. Space1.3 AIM AND OBJECTIVESThe aim of this study is o evaluate the location design and space of Uga micro finance bank building.OBJECTIVES1. To determine a suitable location for Uga micro finance bank building.2. To re-design Uga micro finance bank building.3 to create comfortable spaces in Uga micro finance bank.1.4 RESEARCH QUESTIONSi Is Uga micro finance bank properly located?ii Does the design of Uga micro finance bank functional?iii Does the spaces inside Uga micro finance bank comfortable ?1.5 SIGNIFICANCE OF THE STUDYThe finding of this study will significantly contribute to the re-designing of Uga Micro finance bank. The study will also provide a suitable location for easy access for staff and customers. The study will provide a comfortable and ventilated spaces in Uga micro finance bank1.6 SCOPE OF THE STUDYThis study is made to evaluate the location, design and space of Uga micro finance bank. It covered only micro finance bank not Akpo micro finance bank.1.7 LIMITATIONS OF THE STUDY1. Poor attention was given to the researcher because the bank were having their annul supervision by the federal government.2. Staff and customers list were not easily provided.3. Most customers did not return their questionnaire.