Table of Contents
Abstract
This study examines the various environmental impacts of common agricultural practices and assesses their sustainability. Conventional agricultural systems relying on chemical fertilizers and pesticides are compared to organic and regenerative farming methods. The impacts analyzed include greenhouse gas emissions, water and air pollution, soil health, biodiversity loss, and effects on surrounding natural ecosystems. Through field research and data analysis, this project evaluates the environmental performance of different crop rotations, tillage practices, grazing systems, and use or non-use of agrochemicals. The findings seek to inform more sustainable agricultural decision making and policy.
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