1. Introduction
  1.1 Background
  1.2 Objectives
2. Plant Growth Regulators
  2.1 Types of plant growth regulators
  2.2 Mechanisms of action
3. Fruit Quality Parameters
  3.1 Size and shape
  3.2 Color and appearance
  3.3 Texture and firmness
  3.4 Flavor and taste
  3.5 Nutritional content
4. Methods
  4.1 Plant species selection
  4.2 Application of growth regulators
  4.3 Fruit quality assessment methods
5. Results
  5.1 Effects of growth regulators on fruit size
  5.2 Effects of growth regulators on fruit color
  5.3 Effects of growth regulators on fruit texture
  5.4 Effects of growth regulators on fruit flavor
  5.5 Effects of growth regulators on fruit nutritional content