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</p><p><strong>TABLE OF CONTENT</strong></p><p><strong>Pages</strong></p><p> Title - - - - - - - - - -</p><p>Dedication - - - - - - - - -</p><p>Certification - - - - - - - -</p><p>Acknowledgment - - - - - - -</p><p>Abstract - - - - - - - - -</p><p>Research article - - - - - - - -</p><p><strong>
Chapter ONE
</strong></p><p>Introduction - - - - - - - - </p><p>Statement of the problem - - - - - - </p><p>Aim of the study - - - - - - - - </p><p>Research question - - - - - - -</p><p>Limitation of the study - - - - - - -</p><p>Definition of term/analyms - - - - - - </p><p><strong>
Chapter TWO
</strong></p><p>Background information - - - - - - - </p><p>Blood sugar/importance - - - - - - -</p><p>Causes of blood sugar - - - - - - - - </p><p>How sugar are processed in the body - - - - - </p><p>Effect of blood sugar - - - - - - - - </p><p>Hypoglycemia and cause - - - - - - - </p><p>Sign and symptom or adrenergic manifestation - - - - </p><p>Treatment and prevention - - - - - - -</p><p>Hyperglycemia and causes - - - - - - -</p><p>Symptom/adrenergic manifestation - - - - - - </p><p>Treatment and prevention - - - - - - - </p><p>Diabetes and types - - - - - - - - </p><p>Remedial measures - - - - - - - -</p><p>Literature review - - - - - - - -</p><p><strong>
Chapter THREE
</strong></p><p>Material and method - - - - - - - - </p><p>Material used - - - - - - - - -</p><p>Sampling technique - - - - - - - -</p><p>Method adopted - - - - - - - - - </p><p>Students test - - - - - - - - -</p><p><strong>
Chapter FOUR
</strong></p><p>Result and discussion - - - - - - - -</p><p>Result - - - - - - - - - </p><p>Discussion - - - - - - - - -</p><p><strong>
Chapter FIVE
</strong></p><p>Summary and recommendation - - - - - - </p><p>Summary - - - - - - - - - -</p><p>Recommendation - - - - - -- - - - -</p><p>References - - - - - - - - - - -</p><p>Appendix</p>
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