Title Page
Caritas Logo
Dedication
Certification
Acknowledgment
Approval Page
Abstract
Table Of Contents
Chapter ONE
1.1 INTRODUCTION
1.2 Sources Of Cellulose
1.3 Hydrolysis
1.4 Statement Of The Problem
1.5 Relevance Of The Study
1.6 Objective And Scope Of The Study
Chapter TWO
2.1 LITERATURE REVIEW
2.2 History Of Cellulose
2.3 Occurrences
2.4 Energy Store Of Plants
2.5 Biosynthesis Of Cellulose
2.6 Structures Of Cellulose
2.7 Classifications Of Cellulose
2.7.1 Cellulose Nitrate
2.7.2 Cellulose Acetate
2.7.3 Cellulose Acetate Butyrate
2.7.4 Ethyl Cellulose
2.7.5 Methyl Cellulose
2.7.6 Carboxyl Methyl Cellulose
2.8 Hemicelluloses
2.9 Breakdown (Cellulolysis)
2.10 Functions Of Cellulose
2.11 Uses Of Sugar
2.12 Functions Of Sugar
2.13 Properties Of Cellulose
2.14 Methods Of Producing Glucose From Cellulose
Chapter THREE
3.0 METHODOLOGY
3.1 Materials And Equipment
3.1.1 Apparatus
3.2 Reagents
3.2.1 Hydrolysis (Acid Hydrolysis)
3.2.2 Calorimetric Analysis Of Glucose (Using Benedict‟S Solution)
Chapter FOUR
4.1 RESULTS
4.2 Tables
4.3 Discussions
Chapter FIVE
5.1 CONCLUSION
5.2 Recommendation
References
Appendix I
Appendix II
List of Tables
List of figure
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