<p>1. Introduction<br> 1.1 Background<br> 1.2 Problem Statement<br> 1.3 Research Objectives<br> 1.4 Significance of the Study<br><br>2. Literature Review<br> 2.1 Weaning Process in Piglets<br> 2.2 Stress Responses in Piglets during Weaning<br> 2.3 Traditional Abrupt Weaning Method<br> 2.4 Gradual Weaning Approach<br> 2.5 Previous Studies on Weaning Strategies and Piglet Stress<br><br>3. Methodology<br> 3.1 Experimental Design<br> 3.2 Sample Selection<br> 3.3 Weaning Strategies<br> 3.4 Data Collection<br> 3.5 Variables and Measurements<br> 3.6 Statistical Analysis<br><br>4. Results<br> 4.1 Descriptive Statistics<br> 4.2 Comparison of Cortisol Levels between Weaning Strategies<br> 4.3 Comparison of Behavioral Indicators between Weaning Strategies<br> 4.4 Comparison of Growth Performance between Weaning Strategies<br><br>5. Discussion<br> 5.1 Comparison of Cortisol Levels<br> 5.2 Comparison of Behavioral Indicators<br> 5.3 Comparison of Growth Performance<br> 5.4 Implications of Findings<br> 5.5 Limitations of the Study<br> 5.6 Recommendations for Future Research<br></p>
The weaning process is a critical period in the life of piglets, as it involves the transition from a liquid milk diet to solid feed. This transition can be stressful for piglets, leading to negative impacts on their health and overall well-being. This study aims to investigate the effects of different weaning strategies on stress levels in piglets. Specifically, it will compare the traditional abrupt weaning method with a gradual weaning approach, where piglets are gradually introduced to solid feed while still having access to sow's milk. The study will assess stress levels by measuring cortisol levels, behavioral indicators, and growth performance. The findings of this research will provide valuable insights into the impact of weaning strategies on piglet welfare and may contribute to the development of more effective and less stressful weaning practices in pig farming.
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